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Huron River Club

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Make A Splash!

We are excited to share reciprocity with the Farmington Glen Aquatic Club and enjoy the amenities their venue offers! We have provided the guidelines to the mutual agreement between both private clubs. Please review the agreement before arriving at the FGAC, you may...

HRC Wine Tasters!

Join us on Wednesday, May 22nd, 2024 from 5:30-7:00pm for our most current event revolving around wine. Mark Davis will be hosting the May Wine Tasters event where you can enjoy learning the profile of selected wines while sharing knowledge with members of like...

HRC’s Grillin’ Outdoors! BBQ

Experience Creative BBQ Cuisine Grillin' Outdoors!  Wednesday, June 26th, 2024. All your favorite BBQ cuisine and specialty drinks will be served. 5:00pm-8:00pm $34 per person *excludes alcohol.  Reservations required for this BBQ Night at the HRC.  

CALENDAR

  • Friday Night Entertainment - The Entertainment Affair Duo!

    August 16, 2024  7:00 pm - 11:00 pm

    Entertainment by The Entertainment Affair Duo!!

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  • Hunt Room Entertainment by Julianne Ankley

    August 24, 2024  6:30 pm - 9:30 pm

    Fireside Entertainment by Julianne Ankley on guitar with soft vocals.

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  • Friday Night Entertainment with Rick and Dayna!

    August 30, 2024  7:00 pm - 11:00 pm

    Fireside Room Entertainment with Rick and Dayna

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  • Friday Night Entertainment with Mark Harrington

    September 6, 2024  7:00 pm - 11:00 pm

    Friday Night Entertainment by Mark Harrington

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  • Lunch is served in the Hunt Room

    September 13, 2024  11:00 am - 2:00 pm

    Lunch is served in the Hunt Room 11am-2pm

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  • Fireside Room Entertainment by Julianne Ankley

    September 13, 2024  7:00 pm - 11:00 pm

    Fireside Entertainment by Julianne Ankley on guitar with soft vocals.

    See more details

Board Members

& Club Staff

Raeann Kusch

President

Raeann Kusch

Raeann Kusch

Vice President

Paul Oleszkowicz

Raeann Kusch

Treasurer

Robert Liddell

Raeann Kusch

Secretary

Robin Hoag

David Birdsall

Immediate Past President

David Birdsall

Laura Fox

General Manager

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Michael Christy

Chef De Cuisine

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Jessica Sawyer

Accounting/Office Manager

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Angela Malinowski

Certified Sommelier & Wine Manager

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Carolyn Niemenski

Hostess & Concierge

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Marty Croll

Valet Services & IT Manager

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