Fine Dining

Join Us for Dinner

Dinner at the Huron River Club is always a night to remember. We serve delicious classics and an ever-changing variety of gourmet selections. Please adhere to our dress code and review our COVID-19 policy.

Dinner is served:  Tuesday, Wednesday & Thursday from 5 pm to 9:30 pm and Friday & Saturday from 5 pm – 10:30 pm. Private parties are available upon request.

Fireside Room

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Hunt Room

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Grab Lunch

Thursday & Friday

Our lunch menu offers a variety of appetizers, sandwiches and entrees such as the wedge entree salad, our delicious Rueben and french dip sandwich, fish & chips, sauteed lake perch or chicken Tosca to name a few!

All entrees are served with a fresh bread basket and your choice of soup du jour or a fresh salad. For additional choices, our service staff will recite the “daily specials” before taking your order.

Lunch is Served: September through December and January through May on Thursdays and Fridays, 11 am – 2 pm.

Lunch

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Specialty Menus

Available Daily

Vegetarian

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Children's

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Featured Dishes

Samet consec tetur adiriscin elit eiusmod

BONE-IN FILET

Served in a pool of custom Huron River Club brown sauce, 12 oz. portion

KING CRAB LEGS

Generous portion served with rice or potato, drawn butter and fresh lemon

Chicken Tosca

Lightly battered and pan-seared, topped with lemon butter & served over angel hair

FILET MIGNON

Filet mignon cooked to perfection, served with our special Huron River Club zip sauce

New York Strip Steak

Sixteen-ounce Angus Strip steak grilled to order with our new Hunt & Grunt zip sauce

Caesar salad

Salad of romaine lettuce and croutons dressed with lemon juice and Caesar dressing

Backed Whitefish

Baked Whitefish

Filet of whitefish baked until golden brown served with a romesco sauce and sauteed spinach

Chocolate Lava Cake

Moist and delicious chocolate cake with a liquid chocolate center, served à la mode