NOTE:  Reservations are requested. For same-day reservations, please phone the Club, 248-477-1000.  

Weekly Specials

October 19th – October 23rd, 2021

Featured Dinners

HRC Jumbo Shrimp

Five Jumbo Shrimp wrapped in Prosciutto, roasted and served on a bed of pea and mushroom orzo

Yankee Pot Roast

Chunks of Beef Tenderloin simmered with potatoes, carrots, onion, corn and peas in a savory brown sauce.


Featured Desserts

HRC Pecan Pie

Traditional Pecan Pie served with Fresh Whipped Cream




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