Fine Dining
Join Us for Dinner
Dinner at the Huron River Club is always a night to remember! We serve delicious classics and an ever-changing variety of gourmet selections. At this time the entire Club has a business casual dress code.
Dinner is served: Tuesday, Wednesday & Thursday from 5 pm to 9:30 pm and Friday & Saturday from 5 pm – 10:30 pm. Private parties are available upon request.
Grab Lunch
Lunch is Served on Fridays
Our lunch menu offers a variety of appetizers, sandwiches and entrees such as the wedge entree salad, our delicious Rueben and french dip sandwich, fish & chips, sauteed lake perch or chicken Tosca to name a few!
All entrees are served with a fresh bread basket and your choice of soup du jour or a fresh salad. For additional choices, our service staff will recite the “daily specials” before taking your order.
Lunch is Served: September through December and January through May on Fridays, 11 am – 2 pm.
Specialty Menus
Available Daily
Featured Dishes
BONE-IN FILET
Served in a pool of custom Huron River Club brown sauce, 12 oz. portion
KING CRAB LEGS
Generous portion served with rice or potato, drawn butter and fresh lemon
Chicken Tosca
Lightly battered and pan-seared, topped with lemon butter & served over angel hair
FILET MIGNON
Filet mignon cooked to perfection, served with our special Huron River Club zip sauce
New York Strip Steak
Sixteen-ounce Angus Strip steak grilled to order with our new Hunt & Grunt zip sauce
Caesar salad
Salad of romaine lettuce and croutons dressed with lemon juice and Caesar dressing
Baked Whitefish
Filet of whitefish baked until golden brown served with a romesco sauce and sauteed spinach
Chocolate Lava Cake
Moist and delicious chocolate cake with a liquid chocolate center, served à la mode