~Delicious Dinner Specials August 4 – 8th, 2020~
Grilled Margarita Tenderloin
Two four ounce Filets marinated in Tequila, lime juice and triple sec, grilled to your liking and served on a heated skillet with grilled onions and sweet bell peppers. The entree is served with Spanish rice, fresh avocado and lime.
Oven Baked Black Cod
A filet of seasoned Black Cod, encrusted with scalloped potatoes and Parmesan cheese, baked in the oven until tender. Served over a basil cream sauce with vegetables du jour.
Duo flavored Cheesecake
A delicious mix of two flavors; chocolate cheesecake on the bottom with banana cheesecake on top, served in a pool of creme Anglaise
White Chocolate Creme Brulee
Enjoy our classic Creme Brulee flavored with vanilla beans and white chocolate; garnished with fresh fruit!